Phenylalanine in Chicken, roasting, giblets, raw Calculator
Poultry Products
In 100 g (Grams) of Chicken, roasting, giblets, raw there is 0.81 g of Phenylalanine.
Chicken, roasting, giblets, raw
Chicken, roasting, giblets, raw is a type of Poultry Products. The most significant nutrients in Chicken, roasting, giblets, raw are listed below.
|
Water
|
74.73 g
|
74.73
|
g
|
|
Energy (calorie)
|
127 kcal
|
127
|
kcal
|
|
Energy (joule)
|
531 kJ
|
531
|
kJ
|
|
Protein
|
18.14 g
|
18.14
|
g
|
|
Total lipid (fat)
|
5.04 g
|
5.04
|
g
|
|
Ash
|
0.95 g
|
0.95
|
g
|
|
Carbohydrate, by difference
|
1.14 g
|
1.14
|
g
|
|
Fiber, total dietary
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
10 mg
|
10
|
mg
|
|
Iron, Fe
|
5.4 mg
|
5.4
|
mg
|
|
Magnesium, Mg
|
17 mg
|
17
|
mg
|
|
Phosphorus, P
|
184 mg
|
184
|
mg
|
|
Potassium, K
|
227 mg
|
227
|
mg
|
|
Sodium, Na
|
77 mg
|
77
|
mg
|
|
Zinc, Zn
|
3.39 mg
|
3.39
|
mg
|
|
Copper, Cu
|
0.218 mg
|
0.218
|
mg
|
|
Manganese, Mn
|
0.13 mg
|
0.13
|
mg
|
|
Selenium, Se
|
54.1 µg
|
54.1
|
µg
|
|
Vitamin C, total ascorbic acid
|
13.1 mg
|
13.1
|
mg
|
|
Thiamin
|
0.08 mg
|
0.08
|
mg
|
|
Riboflavin
|
0.818 mg
|
0.818
|
mg
|
|
Niacin
|
6.208 mg
|
6.208
|
mg
|
|
Pantothenic acid
|
2.696 mg
|
2.696
|
mg
|
|
Vitamin B-6
|
0.36 mg
|
0.36
|
mg
|
|
Folate, total
|
276 µg
|
276
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
276 µg
|
276
|
µg
|
|
Folate, DFE
|
276 µg
|
276
|
µg
|
|
Vitamin B-12
|
9.4 µg
|
9.4
|
µg
|
|
Vitamin A, RAE
|
2880 µg
|
2880
|
µg
|
|
Retinol
|
2880 µg
|
2880
|
µg
|
|
Vitamin A, IU
|
9592 IU
|
9592
|
IU
|
|
Fatty acids, total saturated
|
1.54 g
|
1.54
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
0
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.03 g
|
0.03
|
g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
0.85 g
|
0.85
|
g
|
|
18:0 octadecanoic, stearic fatty acid
|
0.53 g
|
0.53
|
g
|
|
Fatty acids, total monounsaturated
|
1.28 g
|
1.28
|
g
|
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.19 g
|
0.19
|
g
|
|
18:1 undifferentiated
|
1.08 g
|
1.08
|
g
|
|
20:1 eicosenoic, gadoleic
|
0.01 g
|
0.01
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
1.26 g
|
1.26
|
g
|
|
18:2 undifferentiated
|
0.87 g
|
0.87
|
g
|
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.03 g
|
0.03
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.31 g
|
0.31
|
g
|
|
20:5 n-3 (EPA)
|
0.01 g
|
0.01
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.02 g
|
0.02
|
g
|
|
Cholesterol
|
236 mg
|
236
|
mg
|
|
Tryptophan
|
0.2 g
|
0.2
|
g
|
|
Threonine
|
0.825 g
|
0.825
|
g
|
|
Isoleucine
|
0.903 g
|
0.903
|
g
|
|
Leucine
|
1.424 g
|
1.424
|
g
|
|
Lysine
|
1.318 g
|
1.318
|
g
|
|
Methionine
|
0.457 g
|
0.457
|
g
|
|
Cystine
|
0.241 g
|
0.241
|
g
|
|
Phenylalanine
|
0.81 g
|
0.81
|
g
|
|
Tyrosine
|
0.59 g
|
0.59
|
g
|
|
Valine
|
0.943 g
|
0.943
|
g
|
|
Arginine
|
1.227 g
|
1.227
|
g
|
|
Histidine
|
0.415 g
|
0.415
|
g
|
|
Alanine
|
0.866 g
|
0.866
|
g
|
|
Aspartic acid
|
1.696 g
|
1.696
|
g
|
|
Glutamic acid
|
2.812 g
|
2.812
|
g
|
|
Glycine
|
0.991 g
|
0.991
|
g
|
|
Proline
|
0.927 g
|
0.927
|
g
|
|
Serine
|
0.795 g
|
0.795
|
g
|
Nutrients in Chicken, roasting, giblets, raw